Press
Our Head of Communications Ingrid Margaretha Høie is available to respond to enquiries from the media. She is also the contact point for organising interviews with VKM's officials and experts.
%20Snakkeboble-gr%C3%B8nn-contact-us.png)
Contact
Search all risk assessments on the agenda, completed risk assessments and other publications.
-
09.06.2020
play_arrow Call for data on caffeine concentrations in cosmetics and personal care products
-
21.02.2020
play_arrow Fish in the Norwegian diet: public consultation of protocol
VKM carries out independent risk assessments for the Norwegian Food Safety Authority (Mattilsynet) and the Norwegian Environment Agency (Miljødirektoratet).
In carrying out independent risk assessments, VKM plays an important role towards ensuring that Norwegian consumers have safe food and towards protecting the environment.
%20(2)%20logo.png)
The Norwegian Scientific Committee for Food Safety has been appointed as the EFSA Focal Point in Norway.
The Norwegian Scientific Committee for Food and Environment
Office:
Sandakerveien 24 C (entrance D11) 0473 Oslo
Webmaster: Tanya S. Kristiansen
Responsible editor: Ingrid M. Høie
