Nutrition, Dietetic Products, Novel Food and Allergy
The panel assesses benefits and risks in the fields of human nutrition, dietetic products and allergies.
Contact
Search for published risk assessments and risk assessments on the agenda from the panel on Nutrition, Dietetic Products, Novel Food and Allergy
VKM is appointed by the Ministry of Health and Care Services. VKM is organized as an independent body, fulfilling the national requirement for independent, transparent and open scientific risk assessments.
Risk assessments in VKM follow current international standards and methodology in the respective fields of responsibility for VKMs panels.
Members
Tor. A Strand (chair)
Knut Tomas Dalen
Lene Frost Andersen
Anine Medin
Lars Thore Fadnes
Ingrid Kvestad
Lise Madsen
Vibeke Telle-Hansen
Inger Aakre
Vegard Lysne
The Norwegian Scientific Committee for Food and Environment